Summary Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. Performs cashier duties using the POS system. Perform general cleaning duties; removes trash and garbage

The Food Service Lead supervises and coordinates day to day operations in the Atrium Cafe under the guidance of the retail supervisor. Including but not limited to coaching and mentoring associates, ensure timely customer service to all guests, support kitchen staff during high volume times. Oversees total food service operation in the absence of the supervisor. Qualifica

Our Mission Positively transforming learning and life outcomes for students through educational justice, equity, and excellence. Qualifications Must successfully pass the Illinois Department of Public Health Food Handler Training within thirty (30) days of hire High school diploma or equivalent, or compensating experience Ability to bend, stoop, turn, squat, and lift up t

The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re stocking, cash register and cleaning. This position could also be assigned to the Coffee Shop or Starbucks areas to perform similar duties. Qualifications EDUCATIONAL REQUI

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Our Mission Positively transforming learning and life outcomes for students through educational justice, equity, and excellence. Qualifications Must successfully pass the Illinois Department of Public Health Food Handler Training within thirty (30) days of hire High school diploma or equivalent, or compensating experience Ability to bend, stoop, turn, squat, and lift up t

Summary Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs sales transactions in a timely fas

Summary Coordinates activities of other food service employees. Creates an enjoyable dining experience for customers, staff and visitors. Essential Duties and Responsibilities Provides quality customer service by providing one on one attention to detail. Oversees and participates in the preparation and service of food and beverage items in accordance with company standard

The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re stocking, cash register and cleaning. This position could also be assigned to the Coffee Shop or Starbucks areas to perform similar duties. Qualifications EDUCATIONAL REQUI

Our Mission Positively transforming learning and life outcomes for students through educational justice, equity, and excellence. Qualifications High school diploma or equivalent, or compensating experience Ability to bend, stoop, turn, squat, and lift up to thirty (30) pounds Good human relations and communication skills Compensation Pay rates for the District's substitut

This position is "PRN/As Needed" in which employees work between 0 19.99 hours per week on an as needed basis and do not qualify for benefits. The Windsor Cook adheres to sanitation guidelines and follows recipes to properly prepare and serve meals to the residents and to provide foods for special functions. Maintains the kitchen and all equipment in a safe and sanitary m

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Completes food preparation, cooking duties and other duties as assigned Qualifications CERTIFICATION & LICENSURE REQUIREMENTS ANSI Food Protection Manager Certification within 30 days and Driver's License upon hire and Proof of Auto Insurance upon hire. EXPERIENCE REQUIREMENTS Cooking experience. Essential Functions Cook easy orders as requested for breakfast Monday throu

Assist with food preparation. Qualifications CERTIFICATION & LICENSURE REQUIREMENTS ANSI Food Protection Manager Certification within 30 days. SKILLS AND KNOWLEDGE Must work well with elderly. Must be able to perform essential functions of the position. Essential Functions Must be able to cook easy orders as requested and cook in the absence of the Breakfast Cook. Complet

The Peace Meal Site Coordinator plans, administers and coordinates all unit activities related to food production, culinary operations and complying with the standards established by regulatory agencies. Lead HDM staff. Establish and maintain effective working relationships with others to provide a unified food service experience for clients. Qualifications REQUIRED QUALI